SenseBoil - F 2 or F 3 on the display, indicators blink or function does not start

Issue

  • F and 2 appear simultaneously
  • F and 3 appear simultaneously
  • Cannot activate the SenseBoil® function
  • SenseBoil® indicators blink
  • SenseBoil® function does not work
  • How to use the SenseBoil® function?

Applies to

  • Induction Cooktop

Solution

SenseBoil® function adjusts the heat setting level automatically so that water does not boil over once it reaches the boiling point

F and 2 on the display

  • Avoid using the function with liquids other than water.

F and 3 on the display

  • There is too much or too little water in the pot
  • You boiled some food other than water and potatoes
  • Only boil water and potatoes with the use of SenseBoil®

Cannot activate the SenseBoil® function

  • Make sure the surface of the hob is dry.
  • If you do not place a pot on any of the cooking zones within 5 seconds, the function deactivates automatically.
  • The function does not work with non-stick cookware and may not work properly with cast iron cookware.

SenseBoil® indicators blink and you hear a beeping sound

  • Choose a free cooking zone without any residual heat. If there is residual heat on the cooking you want to use, the function does not start.
  • If all cooking zones are already in use or there is some residual heat on all of them, the hob emits a beep sound, the SenseBoil® indicators blink and the function does not start. Finish your previous cooking activities and choose a free cooking zone without any residual heat.

SenseBoil® function does not work

  • If you activate pause or remove the pot the function deactivates automatically.
  • If you set count down timer on one of the cooking zones and the set time runs out before the boiling point is reached the function deactivates automatically.

Hints & Tips for SenseBoil®

  • The function is best suited for boiling water and cooking potatoes.
  • The function may not work properly for kettles and stovetop espresso pots.
  • Fill between half to three quarters of the pot with cold tap water leaving 4 cm from the rim of the pot empty. Do not use less than 1 or more than 5 litres of water. Make sure the total weight of the water (or the water and potatoes) ranges between 1-5 kg.
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  • To achieve the best results, cook only whole, unpeeled, medium-sized potatoes. Make sure you do not pack potatoes too tightly.
  • Avoid producing external vibrations (e.g. from using a blender or placing a mobile phone next to the hob) when the function is running.
  • Depending on the type of food and cookware you can adjust the heat setting after the boiling point has been reached.
  • Add salt once the boiling point has been reached.
  • Use a lid to save energy.

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